Traditional breeding of sheep meat and farm poultry for the farm inn. Caussenarde farmhouse with a warm and friendly welcome. Farmer's meal fired from farm produce. Evening aligot / mutton grilled every Friday evening of July and August. Accessible by bus and camper. Capacity of the room 50 people.
|Wording||Min fare||Maximum rate|
|Menu||13,50 €||26,00 €|
How to pay: Cheques and postal orders - Cash
Labels - brands: Bienvenue à la ferme - GTMC-VTT - Le petit futé - Restaurateurs de France
50 max covered.
20 covered on the terrace.
Equipment and services
Equipment: High chair/booster seat - Games for children - Microwave
Le Veygalier Nîmes le Vieux
48400 - FRAISSINET-DE-FOURQUES
+33 4 66 45 65 45
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